micronized black bean flour improves quality of low fat beef burgers



Duane Hill Low Fat Cookbook. A Low Fat Diet with Gluten Free Recipes Duane Hill Low Fat Cookbook. A Low Fat Diet with Gluten Free Recipes Новинка

Duane Hill Low Fat Cookbook. A Low Fat Diet with Gluten Free Recipes

Low Fat Cookbook A Low Fat Diet with Gluten Free Recipes Are you looking to improve your life? Do you want to upgrade your health? Do you want to stop living day to day and plan for the future? Naturally a low fat diet is not going to fix all of your existing problems, but it WILL take care of a great deal. That being said, this is one book that you simply do not want to miss. There are lots of low fat meals and low fat diet recipes to read over. To make it even better, this is a gluten free cookbook! You might know about the gluten free movement, and maybe you want to get involved. If that sounds accurate, then you are only a few clicks away from one of the greatest cookbooks of the year. Low cholesterol recipes are available everywhere, but rather than searching the internet over and over for the right recipes might actually prove to be a bit to challenging.
Gary Hou G. Asian Noodles. Science, Technology, and Processing Gary Hou G. Asian Noodles. Science, Technology, and Processing Новинка

Gary Hou G. Asian Noodles. Science, Technology, and Processing

18042.19 руб. или Купить в рассрочку!
In Asian Noodles: Science, Technology and Processing, international experts review the current knowledge and offer comprehensive cutting-edge coverage on Asian noodles unmatchable in any publication. The authors cover an array of topics including breeding for noodle wheat, noodle flour milling, noodle flour quality control and analysis, noodle processing, sensory and instrumental measurements of noodle quality, the effects of wheat factors on noodle quality, packaging and storage, nutritional fortification of noodle products, noodle flavor seasoning, and noodle plant setup and management.
Gary Hou G. Asian Noodles. Science, Technology, and Processing Gary Hou G. Asian Noodles. Science, Technology, and Processing Новинка

Gary Hou G. Asian Noodles. Science, Technology, and Processing

17743.94 руб. или Купить в рассрочку!
In Asian Noodles: Science, Technology and Processing, international experts review the current knowledge and offer comprehensive cutting-edge coverage on Asian noodles unmatchable in any publication. The authors cover an array of topics including breeding for noodle wheat, noodle flour milling, noodle flour quality control and analysis, noodle processing, sensory and instrumental measurements of noodle quality, the effects of wheat factors on noodle quality, packaging and storage, nutritional fortification of noodle products, noodle flavor seasoning, and noodle plant setup and management.
Ahmed Hassen Nurhussen, Bekele Adam, Haji Jema Selection of Production Function in Analysis of Technical Efficiency Ahmed Hassen Nurhussen, Bekele Adam, Haji Jema Selection of Production Function in Analysis of Technical Efficiency Новинка

Ahmed Hassen Nurhussen, Bekele Adam, Haji Jema Selection of Production Function in Analysis of Technical Efficiency

Haricot bean (Phaseolus vulgaris L.) is one of the most important grain legumes grown in the low lands of Ethiopia particularly in the rift valley for export and home consumption. Though the productivity of haricot bean can be improved either by adoption of improved production technologies or improvement in efficiency or both, in a situation where there is low rate of adoption of improved technologies by farmers improvement in efficiency becomes the best option in productivity enhancement in the short run.
J. Kevin Wolfe The Fat-Free Junk Food Cookbook. 100 Recipes of Guilt-Free Decadence J. Kevin Wolfe The Fat-Free Junk Food Cookbook. 100 Recipes of Guilt-Free Decadence Новинка

J. Kevin Wolfe The Fat-Free Junk Food Cookbook. 100 Recipes of Guilt-Free Decadence

From Scorching Nachos to Crunchy Caramel Corn, here are more than 100 recipes for snacks that look, sound, and taste like indulgences - but aren't! In chapters like Concession Stand Snacks, Sweet Treats, Fresh from the Bakery, and Yes, You Can Have Dessert, dubious dieters will find such reassuring recipes as Cream-Puffed Chocolate Cupcakes, Blue Cheese Potato Salad, Wicked Cinnamon Rolls, Rocky Road Brownies, and miraculously Fat-Free Drippin' Burgers. With helpful tips on making no-fat substitutions, coping with periods of weight-loss backsliding, and dealing with all those leftover egg yolks, The Fat-Free Junk Food Cookbook makes fat-free fabulous.
Naureen Naeem Composite Flour Technology. A Review Naureen Naeem Composite Flour Technology. A Review Новинка

Naureen Naeem Composite Flour Technology. A Review

Research Paper (postgraduate) from the year 2004 in the subject Biology - Diseases, Health, Nutrition, grade: 3.85, University of agriculture Faisalabad (Institute of Food Science and Technology), course: PhD, language: English, abstract: Composite Flour Technologies have proven their practical uses and are being utilized in many parts of the world to improve the nutritional and functional properties of flour. The term refers to the process of mixing wheat flour with cereals or legumes to make use of local raw materials to produce high quality food products in an economical way. It may imply partial substitution of wheat flour in a staple diet with other cereals or flour derived from legumes as a mean of diversifying and upgrading the local agricultural food products . In addition to nutritionally important, these are also being recognized as having therapeutic and medicinal properties. The number of hypercholesterolemic and hyperglycemic people is increasing rapidly in the world; the foremost reasons are high blood cholesterol and glucose level in the body. Edible fibers have gained its importance in lowering the blood glucose and cholesterol. In order to improve the nutrition and health of the people especially diabetic and heart patients, it is imperative to mix wheat flour with suitable edible materials containing dietary fiber which lower the serum cholesterol and glycemic index. Soluble fibers have been shown to reduce the postprandial glycaemia in normal and diabetic h...
Bruce Fife Ketone Therapy. The Ketogenic Cleanse and Anti-Aging Diet Bruce Fife Ketone Therapy. The Ketogenic Cleanse and Anti-Aging Diet Новинка

Bruce Fife Ketone Therapy. The Ketogenic Cleanse and Anti-Aging Diet

The ketogenic diet is one that is very low in carbohydrate, high in fat, with moderate protein. This diet shifts the body into a natural, healthy metabolic state known as nutritional ketosis.In ketosis the body uses fat as its primary source of energy instead of glucose. Some of this fat is converted into an alternative form of fuel called ketones. Ketones are high-potency fuel that boost energy and cellular efficiency and activates special enzymes that regulate cell survival, repair, and growth. When a person is in nutritional ketosis, blood levels of ketones are elevated to therapeutic levels. In response, high blood pressure drops, cholesterol levels improve, inflammation is reduced, blood sugar levels normalize, and overall health improves.Low-fat diets have been heavily promoted for the past several decades as the answer to obesity and chronic disease. However, we are fatter and sicker now more than ever before. Obviously, the low-fat approach has not worked. Our bodies actually need fat for optimal health and function more efficiently using fat for fuel.In this book you will discover how people are successfully using the ketogenic diet to prevent and treat chronic and degenerative disease. Ketone therapy is backed by decades of medical and clinical research, and has proven to be both safe and effective for the treatment of variety of health issues, including the following: Alzheimer’s diseaseParkinson’s diseasestrokeMultiple sclerosisheart diseasecancerdiabetesobesityme...
Rodney Hill A. Feed Efficiency in the Beef Industry Rodney Hill A. Feed Efficiency in the Beef Industry Новинка

Rodney Hill A. Feed Efficiency in the Beef Industry

12454.93 руб. или Купить в рассрочку!
Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.
Scott Royer Raising Beef Cattle For Dummies Scott Royer Raising Beef Cattle For Dummies Новинка

Scott Royer Raising Beef Cattle For Dummies

1278.95 руб. или Купить в рассрочку!
The tools you need to raise and care for beef cattle Beef cattle farming is a business that continues to grow in the United States and around the world, and it will only grow larger as the demand for beef continues to increase. Raising Beef Cattle For Dummies provides you with an introduction to all aspects of raising beef cattle. Packed with expert tips from experienced farmers, it gives any level of cattle-raiser the tools needed to increase the quantity and quality of your farm's output and maintain a healthy herd. Raising Beef Cattle For Dummies is the go-to resource for aspiring cattle farmers. With important information on health, handling, and breeding, and detailed coverage of equipment and supplies, it is teeming with useful information that anyone interested in raising cattle should have. Advice on which beef cattle breeds to rear The prevention and treatment of common diseases Caring for pregnant heifers and calving procedures Dietary specifications dependent on breed Guidance on humane management Creating an open and safe pasture habitat If you're an aspiring cattle farmer looking to begin raising cattle or an established raiser interested in expanding your herd, Raising Beef Cattle For Dummies has you covered.
Jiby John Mathew, Sajeshkumar N.K., Prem Jose Vazhacharickal Cholesterol lowering effect of Tamarind (Tamarindus indica) Jiby John Mathew, Sajeshkumar N.K., Prem Jose Vazhacharickal Cholesterol lowering effect of Tamarind (Tamarindus indica) Новинка

Jiby John Mathew, Sajeshkumar N.K., Prem Jose Vazhacharickal Cholesterol lowering effect of Tamarind (Tamarindus indica)

Scientific Study from the year 2017 in the subject Chemistry - Bio-chemistry, grade: 1.5, Mar Augusthinose College, course: Biotechnology, language: English, abstract: Aqueous extract of the fruit pulp of Tamarind (Tamarindus indica) were evaluated for cholesterol lowering effect, in vitro, against various fatty food materials. People consume food items made by chicken, beef, mutton, egg and fish and it contains large amount of fat. This study aims to analyze the effect of Tamarindus indica in reducing the cholesterol level in this fat compound using water extract of the pulp. For this fatty food samples like egg yolk, pork fat, chicken fat, ghee and cod liver oil were treated with the extract and cholesterol level was estimated by Zak's method for a period of time. Phytochemical constituents present in water extract of Tamarindus indica pulp includes Alkaloids, saponins, steroids, phlobatannins, carbohydrate, terpenoids, phenols, coumarins and leucoanthocyanins. The in vitro cholesterol lowering effect of Tamarindus indica pulp extract shows a positive result on chicken fat, ghee and egg yolk. But in case of pork fat and cod liver oil no beneficial change was observed.
Amarinder Grewal, Navneet Singh Deora, Aastha Deswal Major Enzymes in Wheat Flour Amarinder Grewal, Navneet Singh Deora, Aastha Deswal Major Enzymes in Wheat Flour Новинка

Amarinder Grewal, Navneet Singh Deora, Aastha Deswal Major Enzymes in Wheat Flour

This book aims to understand the application of different enzymes present in the wheat flour along with wide range of industrial application of technological important enzymes. Wheat flour contains several technologically important enzymes.Although many of theses enzymes are inactive during storage, when water is added they become active and play a significant role in determining the functional attributes in the wheat flour.Attempt has been made to understand different functionality of important enzymes present in the wheat flour. Since,industrial enzyme usage is still a very rapidly emerging field,efforts has been made to include the industrial application of the enzymes present in the wheat flour in the broadest sense.
Shasta Press Low Cholesterol Cookbook . Health Plan. Meal Plans and Low-Fat Recipes to Improve Heart Health Shasta Press Low Cholesterol Cookbook . Health Plan. Meal Plans and Low-Fat Recipes to Improve Heart Health Новинка

Shasta Press Low Cholesterol Cookbook . Health Plan. Meal Plans and Low-Fat Recipes to Improve Heart Health

The Low-Cholesterol Cookbook & Health Plan will make it easy for you to achieve low cholesterol by helping you make smart changes to your diet. The innovative low-cholesterol "1 + 1 - 1 Eating Plan" will show you how to choose the best low-cholesterol foods, how to add foods that increase good cholesterol, and how to subtract the ones that increase bad cholesterol. With more than100 quick and simple-to-follow, low-cholesterol recipes, and a no-nonsense guide to understanding what your cholesterol numbers mean, this unique cookbook and health guide will give you a practical eating program to help you see amazing results. Whether your goal is to drastically lower your cholesterol or simply feel better, The Low-Cholesterol Cookbook & Health Plan makes it easy to enact positive changes with: More than 100 flavorful, low-cholesterol recipes, including Classic Meatloaf, Flourless Chocolate Cake, Salmon Burgers, and Guilt-Free French Fries Detailed nutritional information for each low-cholesterol recipe Information on accessible and delicious foods that help increase good cholesterol, plus what foods to avoid Low-cholesterol substitutions and alternatives for cooking and baking A 14-day meal plan to launch your low-cholesterol diet With practical advice and everyday guidance to lower your cholesterol levels, The Low-Cholesterol Cookbook & Health Plan is your plan for better health.
Гриль Steba FG 95 Multi Low Fat Grill Гриль Steba FG 95 Multi Low Fat Grill Новинка

Гриль Steba FG 95 Multi Low Fat Grill

Гриль Steba FG 95 Multi Low Fat Grill - это небольшой прибор, предназначенный для приготовления различных блюд на гриле в домашних условиях. Нагревательные пластины имеют антипригарное покрытие, что исключает прилипание продуктов к их поверхности. За счет двустороннего нагрева на приготовление кулинарных изделий уйдет минимум времени. Во время готовки жир стекает на специальный поддон, что позволяет сократить потребление жира, делая блюда более полезными и вкусными. Плавная регулировка температуры поможет добиться оптимальных условий для жарки различных продуктов. Время приготовления в гриле Steba FG 95 Multi Low Fat Grill задается при помощи таймера, который автоматически отключается и звуковым сигналом оповещает о готовности изделия. В зависимости от того, какое блюдо вы готовите, можно воспользоваться двумя рельефными пластинами или одной гладкой. Световые индикаторы помогут вам следить за ходом приготовления. В инструкции вы найдете рекомендации по температурным режимам для жарки различных продуктов.
Jiby John Mathew, Prem Jose Vazhacharickal, Sajeshkumar N. K. Phytochemical analysis and cholesterol lowering efficiency of Averrhoa carambola Linn (star fruit). Jiby John Mathew, Prem Jose Vazhacharickal, Sajeshkumar N. K. Phytochemical analysis and cholesterol lowering efficiency of Averrhoa carambola Linn (star fruit). Новинка

Jiby John Mathew, Prem Jose Vazhacharickal, Sajeshkumar N. K. Phytochemical analysis and cholesterol lowering efficiency of Averrhoa carambola Linn (star fruit).

Scientific Study from the year 2017 in the subject Agrarian Studies, grade: 1.5, Mar Augusthinose College, course: Biochemistry, language: English, abstract: Aqueous extract of the fruit pulp of Averrhoa carambola (star fruit) were evaluated for cholesterol lowering effect, in vitro, against various fatty food materials. Peoples are consuming food items made out of chicken, beef, mutton, egg and fish which contains large amount of fat. This study aims to analyze the effect of Averrhoa carambola in reducing the cholesterol level in this fat compound using water extract of the pulp. For this fatty food samples like egg yolk, pork fat, chicken fat , ghee and cod liver oil were treated with the extract and cholesterol level was estimated by Zak's method for a period of time. Phytochemical constituents present in water extract of Averrhoa carambola Linn. pulp includes alkaloids, saponins, steroids, phlobatannins, carbohydrate, terpenoids, phenols, coumarins, flavonoids and leucoanthocyanins. The in vitro cholesterol lowering effect of Averrhoa carambola pulp extract shows a positive result on reducing chicken fat, ghee and egg yolk. But in case of cod liver oil no beneficial change was observed.
Subba Dilip, Katawal Surendra Bahadur Technology of Selroti Subba Dilip, Katawal Surendra Bahadur Technology of Selroti Новинка

Subba Dilip, Katawal Surendra Bahadur Technology of Selroti

Traditional technologies are increasingly arousing interest among academia and entrepreneurs. Selroti is delicious rice based sweet and spongy deep-fat fried traditional snack very popular in Nepal. There are large variation in ingredient selection, recipe and processing conditions in traditional making of selroti. This variation in material and process is bound to influence the product quality. This book contains research findings showing how the different ingredients, particle size of rice flour, formulation, processing conditions like kneading, ageing and frying processes affect the sensory quality, chemical composition and physical properties of selroti. This also suggests recipe optimization. The information contained in this book is valuable for anyone from industry and academia searching scientific grounds and process technology for selroti.
Майка классическая Printio Закусочная боба (bob’s burgers) Майка классическая Printio Закусочная боба (bob’s burgers) Новинка

Майка классическая Printio Закусочная боба (bob’s burgers)

Майка классическая — цвет: ЧЁРНЫЙ, пол: ЖЕН. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Толстовка Wearcraft Premium унисекс Printio Закусочная боба (bob's burgers) Толстовка Wearcraft Premium унисекс Printio Закусочная боба (bob's burgers) Новинка

Толстовка Wearcraft Premium унисекс Printio Закусочная боба (bob's burgers)

Толстовка Wearcraft Premium унисекс — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Толстовка Wearcraft Premium унисекс Printio Закусочная боба (bob’s burgers) Толстовка Wearcraft Premium унисекс Printio Закусочная боба (bob’s burgers) Новинка

Толстовка Wearcraft Premium унисекс Printio Закусочная боба (bob’s burgers)

Толстовка Wearcraft Premium унисекс — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Lai Khin Wee, Eko Supriyanto, Too Yuen Min Images Quality Enhancement System for Low End Ultrasound Machine Lai Khin Wee, Eko Supriyanto, Too Yuen Min Images Quality Enhancement System for Low End Ultrasound Machine Новинка

Lai Khin Wee, Eko Supriyanto, Too Yuen Min Images Quality Enhancement System for Low End Ultrasound Machine

Low cost ultrasound machines are an indispensable diagnosis tool in every healthcare center. Therefore, it owns a tremendous potential in medical imaging tools market especially in developing countries. Nevertheless, safety issues performance in low cost ultrasound machine has been addressed. Multiple numbers of unfulfilled qualities of low end and low cost ultrasound machine does not achieve the international standard requirements. This issue undeniably would be obstacles for the development of low cost ultrasound machine. A low quality ultrasound machine would result in inaccuracies in medical diagnosis due to its poor image quality. This book, therefore, provides ultrasound image enhancement techniques and its application using Matlab programming implementation. This should be especially useful for students, lecturers and professional researchers in biomedical and image processing fields.
Футболка с полной запечаткой для мальчиков Printio I love burgers! Футболка с полной запечаткой для мальчиков Printio I love burgers! Новинка

Футболка с полной запечаткой для мальчиков Printio I love burgers!

Футболка с полной запечаткой для мальчиков.
Xavier Calmet, Bernard Carr, Elizabeth Winstanley Quantum Black Holes Xavier Calmet, Bernard Carr, Elizabeth Winstanley Quantum Black Holes Новинка

Xavier Calmet, Bernard Carr, Elizabeth Winstanley Quantum Black Holes

Written by foremost experts, this short book gives a clear description of the physics of quantum black holes. The reader will learn about quantum black holes in four and higher dimensions, primordial black holes, the production of black holes in high energy particle collisions, Hawking radiation, black holes in models of low scale quantum gravity and quantum gravitational aspects of black holes.
Thalgo Мыло с Микронизированными Морскими Водорослями для лица и тела Micronized Marine  Algae Cleansing Bar , 100 г Thalgo Мыло с Микронизированными Морскими Водорослями для лица и тела Micronized Marine  Algae Cleansing Bar , 100 г Новинка

Thalgo Мыло с Микронизированными Морскими Водорослями для лица и тела Micronized Marine Algae Cleansing Bar , 100 г

Это не су­ша­щее (Мас­ло Ка­лен­дулы) и не ра­з­дра­жа­ющее ко­жу мы­ло мяг­ко пе­нит­ся и неж­но очи­ща­ет ко­жу. Каждый день Вы испыты­ва­ете бла­гот­вор­ное дей­ствие мик­ро­ни­зи­ро­ванных во­до­рос­лей.
Thalgo Микронизированные Морские Водоросли (ММВ) для ванны Micronized Marine Algae, 10*40 г Thalgo Микронизированные Морские Водоросли (ММВ) для ванны Micronized Marine Algae, 10*40 г Новинка

Thalgo Микронизированные Морские Водоросли (ММВ) для ванны Micronized Marine Algae, 10*40 г

100% натуральная морская ванна для процедуры талассотерапии дома! Благодаря высокому содержанию минералов и олигоэлементов, водоросли способствуют хорошему самочувствию и стройности фигуры. Пока Вы нежитесь в ванне, Ваше тело насыщается минеральными солями и веществами, восстанавливая глубинные ресурсы организма.
Майка классическая Printio Закусочная боба (bob's burgers) Майка классическая Printio Закусочная боба (bob's burgers) Новинка

Майка классическая Printio Закусочная боба (bob's burgers)

Майка классическая — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Детская футболка классическая унисекс Printio Закусочная боба (bob's burgers) Детская футболка классическая унисекс Printio Закусочная боба (bob's burgers) Новинка

Детская футболка классическая унисекс Printio Закусочная боба (bob's burgers)

Детская футболка классическая унисекс — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob’s burgers) Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob’s burgers) Новинка

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Футболка Wearcraft Premium Slim Fit — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob’s burgers) Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob’s burgers) Новинка

Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob’s burgers)

Футболка Wearcraft Premium Slim Fit — цвет: БЕЛЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка классическая Printio Закусочная боба (bob’s burgers) Футболка классическая Printio Закусочная боба (bob’s burgers) Новинка

Футболка классическая Printio Закусочная боба (bob’s burgers)

Футболка классическая — цвет: ЧЁРНЫЙ, пол: МУЖ, качество: ОБЫЧНОЕ. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка Wearcraft Premium Printio Закусочная боба (bob’s burgers) Футболка Wearcraft Premium Printio Закусочная боба (bob’s burgers) Новинка

Футболка Wearcraft Premium Printio Закусочная боба (bob’s burgers)

Футболка Wearcraft Premium — цвет: БЕЛЫЙ, пол: ЖЕН. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
My Ebook Publishing House Diet Sauces My Ebook Publishing House Diet Sauces Новинка

My Ebook Publishing House Diet Sauces

It's easy to make a different dish every day with over 150 recipes, „Diet Sauces” can help you turn your ordinary meal into a delicious one.Are you tired of preparing fish or meat the same old way over and over? Do you love your low-carb diet, but wish it could be more exciting? Would you like to spice up your dishes with natural, home-made, low-fat, diet friendly sauces? If yes, then read on, this book is for you!Book highlights: 153 tried and tested recipes; 2 categories: warm and cold sauces; recipes are: sugar-free, low fat, and low carb; easy to prepare.
Feng Chen Handbook of Meat, Poultry and Seafood Quality Feng Chen Handbook of Meat, Poultry and Seafood Quality Новинка

Feng Chen Handbook of Meat, Poultry and Seafood Quality

16607.77 руб. или Купить в рассрочку!
A great need exists for valuable information on factors affecting the quality of animal related products. The second edition of Handbook of Meat, Poultry and Seafood Quality, focuses exclusively on quality aspects of products of animal origin, in depth discussions and recent developments in beef, pork, poultry, and seafood quality, updated sensory evaluation of different meat products, revised microbiological aspects of different meat products. Also, included are new chapters on packaging, new chapters and discussion of fresh and frozen products, new aspects of shelf life and recent developments in research of meat tainting. This second edition is a single source for up-to-date and key information on all aspects of quality parameters of muscle foods is a must have. The reader will have at hand in one focused volume covering key information on muscle foods quality.
Майка классическая Printio Закусочная боба (bob’s burgers) Майка классическая Printio Закусочная боба (bob’s burgers) Новинка

Майка классическая Printio Закусочная боба (bob’s burgers)

Майка классическая — цвет: БЕЛЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
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Майка классическая Printio Закусочная боба (bob’s burgers)

Майка классическая — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
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Детская футболка классическая унисекс — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob's burgers) Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob's burgers) Новинка

Футболка Wearcraft Premium Slim Fit Printio Закусочная боба (bob's burgers)

Футболка Wearcraft Premium Slim Fit — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка классическая Printio Закусочная боба (bob's burgers) Футболка классическая Printio Закусочная боба (bob's burgers) Новинка

Футболка классическая Printio Закусочная боба (bob's burgers)

Футболка классическая — цвет: ЧЁРНЫЙ, пол: МУЖ, качество: ОБЫЧНОЕ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка классическая Printio Закусочная боба (bob’s burgers) Футболка классическая Printio Закусочная боба (bob’s burgers) Новинка

Футболка классическая Printio Закусочная боба (bob’s burgers)

Футболка классическая — цвет: БЕЛЫЙ, пол: МУЖ, качество: ОБЫЧНОЕ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Лонгслив Printio Закусочная боба (bob’s burgers) Лонгслив Printio Закусочная боба (bob’s burgers) Новинка

Лонгслив Printio Закусочная боба (bob’s burgers)

Лонгслив — цвет: БЕЛЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Лонгслив Printio Закусочная боба (bob's burgers) Лонгслив Printio Закусочная боба (bob's burgers) Новинка

Лонгслив Printio Закусочная боба (bob's burgers)

Лонгслив — цвет: ЧЁРНЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Stephanie J Moore Why Eating Less and Exercising More Makes You Fat. Current Health Advice is Failing Us - Learn the Four Fundamentals For Burning Fat and Getting Healthy Stephanie J Moore Why Eating Less and Exercising More Makes You Fat. Current Health Advice is Failing Us - Learn the Four Fundamentals For Burning Fat and Getting Healthy Новинка

Stephanie J Moore Why Eating Less and Exercising More Makes You Fat. Current Health Advice is Failing Us - Learn the Four Fundamentals For Burning Fat and Getting Healthy

Health care professionals and fitness experts constantly tell people who want to lose weight they should eat less and exercise more. Counting calories and eating low fat food while spending hours at the gym has become a modern day dogma for weight loss, but such advice is profoundly flawed and clearly not working. This book explains in a clear and accessible way, why this seemingly logical advice fails most people over and over again.This book is a culmination of Stephanie’s years of training and experience along with personal experimentation to understand the true cause of weight gain, or more precisely fat gain, and the mechanisms with which you can re-set your body into being a fat-burner and not a fat-storer. Stephanie shares with you a system of interventions based on science to trigger fat burning and regulate appetite control, which leads to permanent fat loss and food freedom. This includes why blood sugar management is fundamental to long-term health and weight loss; how to exercise less to burn more fat; the surprising importance of a healthy gut microbiome – the 100 trillion bacteria that live in your gut and their influence on your weight, and why intermittent fasting is one of the quickest and easiest ways to restore the body to a fat-burning machine.
David Evans Low Cholesterol Leads to an Early Death - Evidence from 101 Scientific Papers David Evans Low Cholesterol Leads to an Early Death - Evidence from 101 Scientific Papers Новинка

David Evans Low Cholesterol Leads to an Early Death - Evidence from 101 Scientific Papers

Are you worried about high cholesterol?The scientific evidence in this book will shock you! The statistics from the scientific literature actually show that having LOW cholesterol means you are more likely to die earlier.The 101 scientific papers in this book show:• Low cholesterol levels are associated with a shorter life.• Low levels of HDL and LDL cholesterol are linked to a shorter life-span.• High cholesterol does NOT cause heart disease.• Low cholesterol leads to illness and death in many diseases and conditions.• Statin drugs and low-fat diets may lead to higher death rates.• Saturated fat can give protection from heart disease.• Cholesterol is an essential substance needed for a long healthy life.This book is based on the research of doctors, professors and scientists and includes 101 scientific papers, the findings of which are explained in an easy to read user friendly format. This information will enable readers to make informed choices about the alleged wisdom of actively trying to lower their cholesterol levels.
Mathew Avram Fat Removal. Invasive and Non-invasive Body Contouring Mathew Avram Fat Removal. Invasive and Non-invasive Body Contouring Новинка

Mathew Avram Fat Removal. Invasive and Non-invasive Body Contouring

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The perception of an inadequate body shape is a cause of concern to many people, and new techniques for altering body shape are increasingly being developed and offered to patients. Of these, the removal and transfer of fat is fast growing in importance and availability. This practical guide offers a comprehensive overview of this rapidly-evolving field, and thorough coverage of the implementation of fat removal techniques, both invasive and non-invasive, in a cosmetic practice. It begins with an overview of basic fat anatomy and physiology as an important introduction to this topic. The distinction between the physiology and treatment of cellulite and fat is also discussed. The next section of the book covers invasive treatments of fat such as traditional liposuction, laser-assisted liposuction, fat transfer procedures and mesotherapy. The latter half of the book largely focuses on non-invasive treatments for fat, including radiofrequency, ultrasound, cooling and laser technologies for fat removal. Throughout, potential complications and pitfalls of the various treatments are discussed. Edited by Matthew Avram, with contributions from a group of clinical stars, this book will appeal to cosmetic dermatologists, plastic surgeons, aesthetic medical practitioners, and obstetricians/gynaecologists
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Свитшот мужской с полной запечаткой Printio I love burgers!

Свитшот мужской с полной запечаткой.
Детская футболка классическая унисекс Printio Закусочная боба (bob’s burgers) Детская футболка классическая унисекс Printio Закусочная боба (bob’s burgers) Новинка

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Детская футболка классическая унисекс — цвет: БЕЛЫЙ, пол: МУЖ. Закусочная Боба (Bob's Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка Wearcraft Premium Printio Закусочная боба (bob’s burgers) Футболка Wearcraft Premium Printio Закусочная боба (bob’s burgers) Новинка

Футболка Wearcraft Premium Printio Закусочная боба (bob’s burgers)

Футболка Wearcraft Premium — цвет: ЧЁРНЫЙ, пол: ЖЕН. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.
Футболка классическая Printio Закусочная боба (bob’s burgers) Футболка классическая Printio Закусочная боба (bob’s burgers) Новинка

Футболка классическая Printio Закусочная боба (bob’s burgers)

Футболка классическая — цвет: ЧЁРНЫЙ, пол: ЖЕН, качество: ОБЫЧНОЕ. Закусочная Боба (Bob’s Burgers) — американский анимационный телевизионный ситком о человеке, который готовит гамбургеры, и его семье.

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Research Paper (postgraduate) from the year 2004 in the subject Biology - Diseases, Health, Nutrition, grade: 3.85, University of agriculture Faisalabad (Institute of Food Science and Technology), course: PhD, language: English, abstract: Composite Flour Technologies have proven their practical uses and are being utilized in many parts of the world to improve the nutritional and functional properties of flour. The term refers to the process of mixing wheat flour with cereals or legumes to make use of local raw materials to produce high quality food products in an economical way. It may imply partial substitution of wheat flour in a staple diet with other cereals or flour derived from legumes as a mean of diversifying and upgrading the local agricultural food products . In addition to nutritionally important, these are also being recognized as having therapeutic and medicinal properties. The number of hypercholesterolemic and hyperglycemic people is increasing rapidly in the world; the foremost reasons are high blood cholesterol and glucose level in the body. Edible fibers have gained its importance in lowering the blood glucose and cholesterol. In order to improve the nutrition and health of the people especially diabetic and heart patients, it is imperative to mix wheat flour with suitable edible materials containing dietary fiber which lower the serum cholesterol and glycemic index. Soluble fibers have been shown to reduce the postprandial glycaemia in normal and diabetic h...
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